If you love the aji we serve with every meal, try Picante de Camarones, shrimp with a creamy aji sauce. This shrimp is sauteed with wine, garlic and onions as well as fresh aji, for a delicious and unique taste. Aji pepper is an essential ingredient for authentic Peruvian food, and we use the freshest aji available each day at our Norwalk CT restaurant.