The Boston Globe lists Peruvian food as one of the Top 8 Food Trends for 2012, quoting chef Jose Duarte of Taranta. This is just one more mention to add to the list. Which Peruvian dishes have you tried? Many people try Lomo Saltado, Chaufa, or Ceviche when they’re first exploring our Peruvian menu, but there are many more dishes to choose from, as well as daily specials. Follow us on Twitter to learn more about our specials: www.twitter.com/fiestaperufood or scroll through our blog posts to learn about a long list of Peruvian dishes, cooking styles, drinks, recipes, holidays, and traditions. As we welcome 2012, the Year of Peruvian Food, we’ll be sure to update more often to give you the latest information about Fiesta Restaurants and Peruvian food’s rising fame around the world!
January 11, 2012
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